Festive 24 Day Advent Calendar

Name: Festive 24 Day Advent Calendar
Brand: Pretty Fancy Chocolate
Price: 99.0 NZD
Availability: InStock

5.0

Rated 5.0 out of 5 stars

27 Reviews

$99.00 NZD

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Indulge in the Countdown to Christmas

For some of you, this is the moment the season really starts; not the tree, not the lights, but the first window of the calendar.

This year brings a fresh line-up of favourites and firsts, each one rooted in the flavours we grew up on, a nod to our German and Kiwi heritage, and a little European tradition thrown in for good measure.

Some windows hold the ones you count on; Salted Caramel, Rhubarb Custard, Ginger Crunch. Others hold something entirely new: honeyed Panforte, a French Bûche de Noël, a whisper of popping candy under toasted coconut. You'll just have to open them to find out which is which.

Twenty-four windows, twenty-four surprises, one very good reason to get into the Christmas spirit.

✨ Choose your perfect fit:
🎄 Chocolatier's Curated Selection - 24 different bonbons, a showcase of our craft and creativity, as detailed below.
🌿 Vegan Friendly - a handpicked assortment of our finest vegan-friendly flavours, the most popular will be doubled up.
❄️ Alcohol-Free - 24 exquisite bonbons made without a drop of alcohol, for pure chocolate pleasure.
⭐ Free From Added Gluten - 24 indulgent bonbons crafted without added gluten, full of flavour and festivity.

💫 Treat yourself or gift someone special, because every December day deserves to feel extraordinary.

If you'd like to enjoy other chocolates before then, please place a separate order, as everything ordered with the Advent Calendars will be shipped together.

Advent Calendars will begin shipping the week of 15 November.

Size Chocolatiers Selection Alcohol Free No Added Gluten Vegan Friendly

Product variants

Quantity

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Apricot Almond

A summery apricot caramel scattered with an almond praline, pairing the tang of stone fruit with warm, toasted nuttiness.

No added gluten.

Chai Wreath

Velvety caramel infused with aromatic chai spices, creating a perfect harmony of sweetness and warmth.

No added gluten

Tarte au Citron

Sharp, sunny lemon curd sits on a crisp shortbread crumb, wrapped in chocolate for a French pâtisserie classic in a single bite.

Amarula Cream

A velvety cream caramel infused with South African Amarula liqueur, its marula fruit and toffee notes wrapped in milk chocolate.

No added gluten / Contains alcohol.

Raspberry Lamington

A nod to the Kiwi classic: bright raspberry gel with a fresh desiccated coconut crispy base, just like the tea-time favourite.

No added gluten / Vegan friendly

Ginger Crunch

Ginger Crunch is a classic Kiwi afternoon treat, this bonbon is a delightful blend of textures and flavours that pays tribute to the classic ginger crunch. Starting with a smooth ginger caramel with just the right amount of heat to awaken the taste buds. It is then finished off with a crunchy shortbread base.

Gingerbread

An enchanting treat that celebrates the cozy and familiar flavours of the festive season. Central to this bonbon is a smooth, buttery caramel, flavoured with the warming spices of gingerbread - cinnamon, ginger, cloves, and nutmeg.
No added gluten

Flat White

A silky coffee caramel built on New Zealand's favourite way to take it; smooth, rich, and just the right amount of bitter to balance the sweetness. Wrapped in milk chocolate for a familiar, everyday indulgence.

No added gluten.

Cognac Tonka

A warm cognac caramel, deepened with the honeyed, vanilla-like whisper of tonka bean; built for grand European Christmases and slow evenings by the fire.

No added gluten / Contains alcohol.

Būche de Noēl

A tribute to the classic French Christmas log: a milk chocolate and coffee caramel ganache atop a dark chocolate biscuit base.

Peanut Vanilla

Roasted peanuts and vanilla bean, folded together in a silky caramel; simple, nostalgic, and utterly moreish.

No added gluten.

Peppermint Caramel

A cooling peppermint caramel, bright and refreshing, encased in dark chocolate for a crisp finish.

No added gluten

Hazelnut Orange Praline

Housemade hazelnut praline swirled with sweet orange zest, wrapped in dark chocolate for a nutty, citrus-lifted bite.

No added gluten / Vegan Friendly

Raspberry Vanilla Bean

Fragrant Comoros Islands vanilla meets vibrant raspberry in a silky-smooth caramel, equal parts tart, sweet, and utterly irresistible.

No added gluten

Poached Rhubarb & Custard

Cozy desserts at Granny's house always included poached rhubarb with custard; a tangy rhubarb gel paired with a silky advocaat custard ganache.

No added gluten / Contains alcohol.

Panforte

Inspired by the Tuscan Christmas classic, this bonbon layers dried fig, apricot and candied orange through a slow-cooked honey caramel, spiced with cinnamon and nutmeg and studded with toasted almonds and hazelnuts.

No added gluten

Opito Bay Salted Caramel

Our signature Opito Bay Salted Butter Caramel: golden, buttery caramel lifted with a pinch of hand-harvested Coromandel sea salt, wrapped in milk chocolate.

No added gluten

Toasted Popping Coconut

Toasted coconut gianduja whipped into a silky mousse, finished with a scatter of popping candy for a playful crackle against the smooth, nutty base.

No added gluten / Vegan friendly

Candied Orange

Whole spray-free oranges, slow-candied until sweet and glossy, folded through rich dark chocolate for a bright, citrus-forward finish.

No added gluten / Vegan friendly

Boysenberry Cream Crunch

A nod to the classic English summer dessert: fresh boysenberry caramel sits atop a creamy crispy puffed rice crumb base.

No added gluten.

Lemonade Strawberries

Gooey strawberry caramel infused with the zest and juice of fresh lemonades, with hints of tropical coconut for a refreshing
twist.

No added gluten / Vegan friendly

Cherry Cacao

Dark chocolate and kirsch, deepened with cherry and a scatter of cacao nibs for bite - a nod to the Black Forest, in bonbon form.

No added gluten / Contains alcohol.

Tropical Coconut

A little paradise in every bite. Creamy coconut blended with bright pineapple, lush mango, and a squeeze of lime, all enrobed in smooth white chocolate.

No added gluten.

Spiced Hot Chocolate

Dark chocolate caramel spiced with cinnamon and warming chilli, inspired by Xocolatl - the original Aztec drinking chocolate. Warming, bold, and festive.

No added gluten

Apricot Almond

Filling: Golden Sugar*, Cream (Milk), Apricots, Glucose Syrup, Butter (Milk), Bionda 36% Chocolate (refer to shell info below), Lemon Juice, Almonds, Cocoa Butter, Salt.

Shell: Bionda 36% Chocolate - Sugar, Cacao Butter, Whole Milk Powder (Milk), Butterfat (Milk), Whey Powder (Milk), Maltodextrin, Skimmed Milk Powder (Milk), Emulsifier (E322: Soya Lecithin (Soy), Caramel. Cacao minimum 36%. Colours: natural mica dust. Contains: Milk, Soy, Almonds

*from certified organic supplier

Chai Wreath

Filling: Golden Sugar, Cream, Blanc de Caramel 42% (Cocoa beans, sugar, cocoa butter, whole milk powder, soy and sunflower lecithin, Tongan bourbon Vanilla, Sea Salt), Butter, Glucose Syrup, Chai Spices.

Shell: Vanuatu Milk Chocolate (Cacao Mass (Vanuatu) (25%), Cacao Butter
(23%), Cane Sugar, Whole Milk Powder. Cocoa: 48% minimum. Contains: Milk

Tarte au Citron

Filling: Golden Sugar*, Cream (Milk), Lemon Puree, Glucose Syrup, Butter (Milk), White 36% Chocolate, Wheat, Cocoa Butter, Salt.

*from certified organic supplier

Amarula Cream

Filling: Golden Sugar, Cream (Milk), Glucose Syrup, Butter (Milk), Amarula Liqueur, Salt.

Shell: Vanuatu Milk Chocolate (Cacao Mass (Vanuatu) (25%), Cacao Butter
(23%), Cane Sugar, Whole Milk Powder. Cocoa: 48% minimum. Contains: Milk

Raspberry Lamington

Filling: Raspberries, Golden Sugar, Glucose Syrup, Malic Acid, Pectin, Lemon Essential Oil, Desiccated Coconut, Coconut White Chocolate (Cocoa Butter, Golden Sugar, Coconut Milk Powder).

Shell: Vanuatu Dark Chocolate (Cacao Mass (Vanuatu) (62%), Cacao Butter (10%), Cane Sugar). Cocoa: 72% minimum

Ginger Crunch

Filling: Golden Sugar*, Cream, Glucose, Butter, Salt, Ginger Powder*, Ginger Essential Oil*; Shortbread Base - Bionda 36% Chocolate (Sugar, Cacao Butter, Whole Milk Powder (Milk), Butterfat (Milk), Whey Powder (Milk), Maltodextrin, Skimmed Milk Powder (Milk), Emulsifier (E322: Soya Lecithin(Soy)), Caramel. Cacao minimum 36%), Shortbread (Flour (wheat), butter (milk)), Cocoa Butter*, Salt

Shell: Vanuatu Dark Chocolate (Cacao Mass (Vanuatu) (62%), Cacao Butter (10%), Cane Sugar). Colours: natural black iron oxide, natural micas.

*from certified organic supplier

Gingerbread

Filling: Gingerbread Caramel - Milk Caramelito 36% (Sugar, Cacao Butter, Cacao Kernel, Whey Powder (Milk), Butterfat (Milk), Maltodextrin, Whole Milk Powder (Milk), Skimmed Milk Powder (Milk), Emulsifier (E322: Soya Lecithin (Soy)), Flavour, Vanilla Madagascar. Cacao minimum 36%), Sugar, Muscavado Sugar, Golden Syrup, Cream (Milk), Crystalised Ginger, Butter (Milk), Glucose, Ginger Root, Cinnamon Powder, Ginger Powder, Ginger Essential Oil.

Flat White

Filling: Golden Sugar, Espresso, Cream (Milk), Glucose Syrup, Butter (Milk), Salt.

Shell: Vanuatu Milk Chocolate (Cacao Mass (Vanuatu) (25%), Cacao Butter
(23%), Cane Sugar, Whole Milk Powder. Cocoa: 48% minimum. Contains: Milk.

Cognac Tonka

Filling: Golden Sugar, Cream (Milk), Glucose Syrup, Butter (Milk), Cognac Liqueur, Tonka Beans, Salt.

Shell: Vanuatu Milk Chocolate (Cacao Mass (Vanuatu) (25%), Cacao Butter
(23%), Cane Sugar, Whole Milk Powder. Cocoa: 48% minimum. Contains: Milk, Soy

Būche de Noēl

Filling: Flour, Golden Sugar, Cream (Milk), Glucose Syrup, Butter (Milk), Vanuatu Dark Chocolate (Cacao Mass (Vanuatu) (62%), Cacao Butter (10%), Cane Sugar). Cocoa: 72% minimum

Shell: Vanuatu Dark Chocolate (Cacao Mass (Vanuatu) (62%), Cacao Butter (10%), Cane Sugar). Cocoa: 72% minimum. Contains: Milk

Peanut Vanilla

Filling: Golden Sugar, Cream (Milk), Glucose Syrup, Peanuts, Vanilla Beans, Salt.

Shell: Vanuatu Milk Chocolate (Cacao Mass (Vanuatu) (25%), Cacao Butter
(23%), Cane Sugar, Whole Milk Powder. Cocoa: 48% minimum. Contains: Milk, Soy, Peanuts

Peppermint Caramel

Filling: Golden Sugar, Cream (Milk), Glucose Syrup, Butter (Milk), Peppermint Essential Oil, Salt.

Shell: Vanuatu Dark Chocolate (Cacao Mass (Vanuatu) (62%), Cacao Butter (10%), Cane Sugar). Cocoa: 72% minimum. Contains: Milk

Hazelnut Orange Praline

Filling: Hazelnuts, Vanuatu Dark Chocolate (Cacao Mass (Vanuatu) (62%), Cacao Butter (10%), Cane Sugar). Cocoa: 72% minimum, Orange Zest, Salt.

Shell: Vanuatu Dark Chocolate (Cacao Mass (Vanuatu) (62%), Cacao Butter (10%), Cane Sugar). Cocoa: 72% minimum. Contains: Hazelnuts

Raspberry Vanilla Bean

Filling: Golden Sugar, Raspberries, Cream (Milk), Glucose Syrup, Vanilla Beans, Salt.

Shell: Edelweiss 36% White Chocolate - Sugar, Cacao Butter, Whole Milk Powder (Milk), Skimmed Milk Powder (Milk), Emulsifier (E322: Soya Lecithin (Soy)), Vanilla Extract Madagascar. Cacao minimum 36%. Contains: Milk

Poached Rhubarb & Custard

Filling: Rhubarb Gel - Castor Sugar, Rhubarb Juice, Glucose Syrup, Malic Acid, Pectin; Advocaat Custard - Edelweiss 36% White Chocolate (Sugar, Cacao Butter, Whole Milk Powder (Milk), Skimmed Milk Powder (Milk), Emulsifier (E322: Soya Lecithin (Soy))), Cream 35% (MIlk), Sugar, Advocaat, Glucose Syrup, Butter (Milk), Salt, Vanilla Essential Oil.

Shell: Vanuatu Milk Chocolate (Cacao Mass (Vanuatu) (25%), Cacao Butter (23%), Cane Sugar, Whole Milk Powder. Cocoa: 48% minimum. Contains: Milk, Eggs, Soy

Panforte

Filling: Golden Sugar, Cream (Milk), Glucose Syrup, Butter (Milk), Dried Figs, Orange Zest, Kamahi Honey, Cinnamon Powder, Nutmeg Powder, Almonds, Hazelnuts, Salt, Essential Oils of Cinnamon, Orange Sweet and Nutmeg.

Shell: Vanuatu Dark Chocolate (Cacao Mass (Vanuatu) (62%), Cacao Butter (10%), Cane Sugar). Cocoa: 72% minimum. Contains: Milk, Almonds, Hazelnuts

Opito Bay Salted Caramel

Filling: Golden Sugar*, Cream (Milk), Butter (Milk), Glucose, Opito Bay Salt.

Shell: Vanuatu Milk Chocolate (Cacao Mass (Vanuatu) (25%), Cacao Butter (23%), Cane Sugar, Whole Milk Powder. Cocoa: 48% minimum. Contains: Milk. Colours: natural black iron oxides and natural micas.

*from certified organic supplier

Toasted Popping Coconut

Filling: Desiccated Coconut, Housemade Coconut White Chocolate (Cocoa Butter, Coconut Milk Powder, Golden Sugar), Popping Candy, Salt.

Shell: Vanuatu Dark Chocolate (Cacao Mass (Vanuatu) (62%), Cacao Butter (10%), Cane Sugar). Cocoa: 72% minimum

Candied Orange

Filling: Golden Sugar, Whole Orange Puree, Orange Zest, Glucose Syrup, Cocoa Butter, Vanuatu Dark Chocolate (Cacao Mass (Vanuatu) (62%), Cacao Butter (10%), Cane Sugar). Cocoa: 72% minimum, Orange Sweet essential oil, salt.

Shell: Vanuatu Dark Chocolate (Cacao Mass (Vanuatu) (62%), Cacao Butter (10%), Cane Sugar). Cocoa: 72% minimum

Boysenberry Cream Crunch

Filling: Golden Sugar*, Cream (Milk), Glucose Syrup, Boysenberries, Malic Acid, Puffed Rice, Vanilla Beans, Edelweiss White Chocolate.

Lemonade Strawberries

Filling: Golden sugar*, whole strawberries*, glucose syrup, cocoa butter*, coconut oil*, coconut milk powder*, lemonade juice, lemonade zest. *certified organic supplier

Shell: Vanuatu Dark Chocolate (Cacao Mass (Vanuatu) (62%), Cacao Butter (10%), Cane Sugar). Cocoa: 72% minimum

Cherry Cacao

Filling: Golden Sugar, Cherry Juice, Glucose Syrup, Kirsch Liqueur, Cream (Milk), Salt, Vanuatu Dark Chocolate (Cacao Mass (Vanuatu) (62%), Cacao Butter (10%), Cane Sugar). Cocoa: 72% minimum

Shell: Vanuatu Dark Chocolate (Cacao Mass (Vanuatu) (62%), Cacao Butter (10%), Cane Sugar). Cocoa: 72% minimum

Tropical Coconut

Filling: Golden Sugar*, Glucose, Passionfruit, Mango, Pineapple, Lime Juice*, Butter (milk), Cream (Milk), Coconut Cream*, Coconut*, Opito Bay Salt, Edelweiss 36% White Chocolate - Sugar, Cacao Butter, Whole Milk Powder (Milk), Skimmed Milk Powder (Milk), Emulsifier (E322: Soya Lecithin (Soy)), Vanilla Extract Madagascar. Cacao minimum 36%.

*denotes certified organic supplier

Spiced Hot Chocolate

Filling: Golden Sugar, Cream (Milk), Glucose Syrup, Cinnamon Powder, Chill Powder, Cayenne Pepper, Vanuatu Dark Chocolate (Cacao Mass (Vanuatu) (62%), Cacao Butter (10%), Cane Sugar). Cocoa: 72% minimum

Shell: Vanuatu Dark Chocolate (Cacao Mass (Vanuatu) (62%), Cacao Butter (10%), Cane Sugar). Cocoa: 72% minimum. Contains: Milk

5.0

Rated 5.0 out of 5 stars

Based on 27 reviews

Total 5 star reviews: 26

Total 4 star reviews: 1

Total 3 star reviews: 0

Total 2 star reviews: 0

Total 1 star reviews: 0

100%would recommend this product

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27 reviews

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LG
Leanne G.
Verified Buyer
I recommend this product
Rated 5 out of 5 stars
1 year ago
Delicious daily treat
We’re only at day 5 but so far every daily chocolate has been so delicious!! I’m resisting the urge to mow thru the whole lot in one day.
These will become a new family tradition 🎄
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MA
Marie A.
Verified Buyer
I recommend this product
Rated 5 out of 5 stars
7 months ago
Pretty fancy chocolate
I have managed to make myself only have one chocolate a day.
Been very tempted to open the advent calendar up and scoff
The lot.
The chocolates are fabulous haven’t found one yet that I didn’t
Like.
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KG
Karyn G.
Verified Buyer
I recommend this product
Rated 5 out of 5 stars
8 months ago
Yum
Great range, kps getting btter day by day
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AF
Antony F.
Verified Buyer
I recommend this product
Rated 5 out of 5 stars
8 months ago
These are very very nice
All the chocolates are delightful and 1 a day perfect, dad and I quite enjoy opening up the window and getting excited about new deliciousness each day
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NS
Nadean S.
Verified Buyer
I recommend this product
Rated 5 out of 5 stars
8 months ago
just what it said it was
I am loving my advent calendar. Every day there is a different chocolate in a different shape and with a different delicious flavour. They are also yummy and the packaging is good quality too.
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