NZ crafted from Vanuatu cocoa beans, this 48% milk chocolate carries naturally rounded cocoa warmth and gentle caramel undertones. Ginger, cinnamon, and clove are thoughtfully composed into the chocolate, evoking the scents and moods of festive baking. Small batch, crafted with care, indulgence that feels like memory in every bite.
No added gluten
Spiced Gingerbread
Vanuatu Milk Chocolate (Cacao Mass (Vanuatu) (25%), Cacao Butter (23%), Cane Sugar, Whole Milk Powder. Cocoa: 48% minimum, spices and essential oils of ginger, cinnamon, cloves. Contains: Milk
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