68% Bolivian Dark: Gingerbread Marshmallow

Bold 68% Bolivian dark chocolate melts into a deep, complex cup, revealing our award-winning gingerbread marshmallow, spiced with organic ginger, clove, cardamon, cinnamon and pepper, and finished with organic medicinal grade essential oils for a spice profile that is layered, warming and genuinely aromatic. 

The intensity of the Beniano Silvestre wild cacao meets the spice with equal force, this is a pairing that demands attention. Rich, warming and deeply complex, it is a hot chocolate for those who take their indulgence seriously.

Simply place in your mug, pour over hot milk, stir, and enjoy.

Weighs approximately 50g, 6cm in diameter. Please note design may vary.

Please note: As an artisan bonbon maker specialising in small batches without added preservatives, our chocolates are designed to be enjoyed fresh, generally with a eight-week best-before date. If you need them for a special occasion or specific date, please let us know, and we'll ensure timely delivery.