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16 piece pack
Here we have gathered a selection of exotic and rare flavours to delight your taste buds. Each piece has been carefully crafted with unique ingredients such as cardamon, vanilla, tonka bean, and nutmeg.
Please note: As an artisan bonbon maker specialising in small batches without added preservatives, our chocolates are designed to be enjoyed fresh, generally with a five-week best-before date. If you need them for a special occasion or specific date, please let us know, and we'll ensure timely delivery.Share
A daringly delicious bonbon that combines the sweet and tart flavour of cherries with the fiery warmth of black pepper and the intense richness of dark chocolate. A cherry and black pepper gel offers a warmth that cuts through the sweetness. The dark chocolate cherry ganache follows, the bitterness of which perfectly complements the sweet and spicy cherries. Each bite of this bold dessert bonbon is an adventure, making it a must-try for those who appreciate the unexpected.
Gluten-free / Vegan-friendly
Ginger Crunch is a classic Kiwi afternoon treat, this bonbon is a delightful blend of textures and flavours that pays tribute to the classic ginger crunch. Starting with a smooth ginger caramel with just the right amount of heat to awaken the taste buds. It is then finished off with a crunchy shortbread base.
A rich, buttery caramel is infused with NZ's own Opito Bay Salt and the seeds of premium vanilla beans from the Comoros Islands. The vanilla adds a floral note that lifts the caramel, accentuating its deep, burnt sugar flavours. This luscious filling is encased in a shell of organic 40% milk chocolate, whose creaminess provides an excellent counterpoint to the sweet and salty caramel.
No added gluten
The tart plum gel provides a delightful contrast to the airy, cardamon-infused plum marshmallow. Its sharpness cuts through the sweetness, creating an intriguing interplay of flavours that keeps the palate engaged. This bonbon is a testament to the unique fusion of the robust, sweet-spicy warmth of cardamon and the tangy, refreshing notes of plum.
Gluten free
A childhood treat when visiting the grandparents in Germany, traditionally a vanilla meringue sitting atop a wafer, encased in dark chocolate, this bonbon is a modern twist on this childhood memory. The fruity, bright raspberry gel is skillfully counterbalanced by a layer of marshmallow, which is infused with the invigorating freshness of peppermint essential oil. This unique filling is then finished with a crunchy cookie and encased in a shell of 70% dark chocolate, introducing a layer of rich bitterness that offsets the sweet and tangy flavours within.
Marrying the summery freshness of a strawberry gel with the creamy sweetness of a vanilla bean white chocolate ganache. First there is a zingy strawberry gel, offering a fresh burst of fruity tartness that beautifully plays off the layer of silky, smooth vanilla bean white chocolate ganache, with its sweet creaminess and subtle vanilla notes harmonizing the tanginess of the strawberry gel. The delicate interplay of flavours creates an enticingly balanced profile that is both exhilarating and indulgent.
No added gluten
This is an exquisite bonbon that marries the intriguing flavours of tonka bean and caramelised white chocolate. At the heart of this bonbon is a creamy, rich caramel infused with the distinctive aroma of tonka beans, their complex notes of vanilla, almond, and clove enhancing the caramel's natural sweetness. This decadent filling is then encased in a shell of 36% caramelised white chocolate, its toasted, buttery flavour adding a delightful complexity to the bonbon.
Gluten free
This is a sumptuous bonbon that melds the robust, earthy flavour of New Zealand Remarkable Cream whiskey cream with the spicy warmth of nutmeg. A silky, smooth ganache is rich, velvety, and imbued with the full-bodied character of premium distilled whiskey. This bonbon delivers a multi-layered, sensory-rich experience with each bite, making it a must-try for connoisseurs of gourmet chocolates.
No added gluten / Contains alcohol
Filling: Cherry Gel - Cherry Juice, Sugar, Glucose, Dried Cherries, Malic Acid, Pectin, Pepper Black Essential Oil; Cherry Dark Ganache - Dark Chocolate Suhum 60%, Cherry Puree, Sugar, Cocoa Butter, Glucose Dried Cherries, Malic Acid
Shell: 70% Suhum Ambanja Dark* - Cacao kernel (Ghana) (32%), cacao kernel (Madagascar) (32%), cane sugar (Argentina, Paraguay), cacao butter (Dominican Republic). Cocoa: 70% minimum
Filling: Golden Sugar*, Cream, Glucose, Butter, Salt, Ginger Powder*, Ginger Essential Oil*; Shortbread Base - Bionda 36% Chocolate (Sugar, Cacao Butter, Whole Milk Powder (Milk), Butterfat (Milk), Whey Powder (Milk), Maltodextrin, Skimmed Milk Powder (Milk), Emulsifier (E322: Soya Lecithin(Soy)), Caramel. Cacao minimum 36%), Shortbread (Flour (wheat), butter (milk)), Cocoa Butter*, Salt
Shell: 70% Suhum Ambanja Dark* - Cacao kernel (Ghana) (32%), cacao kernel (Madagascar) (32%), cane sugar (Argentina, Paraguay), cacao butter (Dominican Republic). Cocoa: 70% minimum. Colours: natural black iron oxide, natural micas.
*from certified organic supplier
Filling: Golden Sugar*, Cream (Milk), Butter (Milk), Glucose, Vanilla Beans, Opito Bay Salt.
Shell: Suhum Napo 40% Milk Chocolate - Cane Sugar (Argentina, Paraguay), Whole Milk Powder (Milk) (Switzerland), Cacao Kernel (Ghana) (18%), Cacao Butter (Dominican Republic), Cacao Kernel (Ecuador) (4.0%). Cocoa: 40% minimum. Colours: natural black iron oxides and natural micas.
*from certified organic supplier
Filling: Plum Gel - Plum Puree, Golden Sugar, Glucose, Malic Acid, Pectin; Plum Cardamon Marshmallow - Golden Sugar, Glucose, Dextrose, Plum Puree, Gelatin, Lemon Juice, Cardamon Essential Oil
Shell: 70% Suhum Ambanja Dark* - Cacao kernel (Ghana) (32%), cacao kernel (Madagascar) (32%), cane sugar (Argentina, Paraguay), cacao butter (Dominican Republic). Cocoa: 70% minimum
Filling: Raspberry Gel - Raspberry Puree, Sugar, Glucose, Malic Acid, Pectin; Raspberry Mint Marshmallow - Sugar, Glucose, Dextrose, Raspberry Puree, Lemon Juice, Gelatine, Peppermint Essential Oil; Feulletine Base - Bionda 36% Chocolate (Sugar, Cacao Butter, Whole Milk Powder (Milk), Butterfat (Milk), Whey Powder (Milk), Maltodextrin, Skimmed Milk Powder (Milk), Emulsifier (E322: Soya Lecithin (Soy), Caramel. Cacao minimum 36%), Feulletine (Wheat flour (Wheat), sugar, concentrated Butter 15% (Milk), skimmed milk powder (Milk), colouring: E150a - plain caramel, salt, Barley malt extract (Gluten), emulsifier: E322 - sunflower lecithin), Butter (Milk), Cocoa Butter, Salt.
Shell: 70% Suhum Ambanja Dark - Cacao kernel (Ghana) (32%), cacao kernel (Madagascar) (32%), cane sugar (Argentina, Paraguay), cacao butter (Dominican Republic). Cocoa: 70% minimum
Filling: Strawberry Gel - Strawberry Puree, Sugar, Glucose, Malic Acid, Pectin; Vanilla White Chocolate Caramel - Edelweiss 36% White Chocolate (refer to Shell info below), Cream, Sugar, Glucose, Butter, Vanilla Bean, Salt.
Shell: Edelweiss 36% White Chocolate - Sugar, Cacao Butter, Whole Milk Powder (Milk), Skimmed Milk Powder (Milk), Emulsifier (E322: Soya Lecithin (Soy)), Vanilla Extract Madagascar. Cacao minimum 36%
Filling: Tonka Caramel - Sugar, Cream (Milk), Butter (Milk), Glucose, Salt, Tonka Bean Essential Oil.
Shell: Bionda 36% Chocolate - Sugar, Cacao Butter, Whole Milk Powder (Milk), Butterfat (Milk), Whey Powder (Milk), Maltodextrin, Skimmed Milk Powder (Milk), Emulsifier (E322: Soya Lecithin (Soy), Caramel. Cacao minimum 36%.
Filling: 36% Chocolate (Sugar, Cacao Butter, Whole Milk Powder (Milk), Butterfat (Milk), Whey Powder (Milk), Maltodextrin, Skimmed Milk Powder (Milk), Emulsifier (E322: Soya Lecithin (Soy), Caramel. Cacao minimum 36%), Sugar, Cream (Milk), Glucose, Remarkable Cream Whiskey Cream (Milk), Salt, Nutmeg powder, Nutmeg Essential Oil
Shell: Suhum Napo 40% Milk Chocolate - Cane Sugar (Argentina, Paraguay), Whole Milk Powder (Milk) (Switzerland), Cacao Kernel (Ghana) (18%), Cacao Butter (Dominican Republic), Cacao Kernel (Ecuador) (4.0%). Cocoa: 40% minimum.
- SGSylvia G.Verified BuyerI recommend this productRated 5 out of 5 stars10 hours agoDivine
Simply the best chocolates we've ever eaten (and we've eaten a LOT of chocolates!)
Perfect mouth feel, innovative and delicious flavours and textures, balanced sweetness. Worth every cent.
Was this helpful? - RRRosalind R.Verified BuyerI recommend this productRated 5 out of 5 stars3 weeks agoYes I Am!
Each chocolate was a revelation. I shared some with a valued friend who deserved to feel like a star too. Just wish there had been more of them!
Was this helpful? - MMMike M.Verified BuyerI recommend this productRated 5 out of 5 stars5 months agoHeaven in a box
Pure deliciousness'
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